How to Make Spicy Air Fryer Green Beans - A Step-by-Step Guide

Looking for a quick and easy side dish that packs a punch of flavor? Look no further than these spicy air fryer green beans. This recipe takes regular green beans and transforms them into a mouthwatering dish that is sure to impress even the pickiest of eaters.

What makes these green beans so special is the combination of spices and the cooking method used. By using the air fryer, you can achieve the perfect level of crispiness without all the added oil that comes with traditional fry...

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Ingredients

  • 12 ounces fresh green beans, trimmed
  • 1 tablespoon sesame oil
  • 1 teaspoon soy sauce
  • 1 teaspoon rice wine vinegar
  • 1 clove garlic, minced
  • ½ teaspoon red pepper flakes, or to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Additional Time: 5 mins
  • Total Time: 40 mins
  • Servings: 4

  • Gather all ingredients. Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place green beans in a large bowl. Whisk together sesame oil, soy sauce, rice wine vinegar, garlic, and red pepper flakes in a separate bowl, then pour over green beans. Toss to coat and let marinate for 5 minutes.
  • Place 1/2 of the green beans in the air fryer basket.
  • Cook in the preheated air fryer, shaking basket halfway, until crispy, about 10 to 12 minutes. Repeat with remaining green beans.
  • Nutrition

    60 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Sodium: 80mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 2g
    • Vitamin C: 14mg
    • Calcium: 34mg
    • Iron: 1mg
    • Potassium: 192mg