How to Make Spiced Plum Pork Chops - A Step-by-Step Guide

Spiced Plum Pork Chops are a delicious and comforting dish that combines the sweet and savory flavors of juicy plums with tender, succulent pork chops. This recipe is a perfect option for a cozy family dinner or to impress guests with a unique and flavorful dish. The combination of spices and plums creates a dish that is both hearty and sophisticated, making it a versatile option for any occasion.

These Spiced Plum Pork Chops are a great way to add a twist to your regular pork chop re...

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Ingredients

  • 4 (3/4 inch thick) boneless pork chops
  • 4 ripe plums, pitted and quartered
  • ¾ cup pineapple juice
  • 2 tablespoons balsamic vinegar
  • 3 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg

Information

  • Prep Time: 10 mins
  • Cook Time: 8 hrs
  • Total Time: 8 hrs 10 mins
  • Servings: 4
  • Yield: 4 servings

  • Place the pork chops, and plums into a slow cooker. Mix together the pineapple juice, balsamic vinegar, brown sugar, cinnamon, ginger, and nutmeg in a bowl, stirring to dissolve the sugar, and pour the mixture over the pork chops and plums. Cook on Low for 8 hours.
  • Nutrition

    265 cal.

    • Total Fat: 7g
    • Saturated Fat: 3g
    • Cholesterol: 59mg
    • Sodium: 40mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 1g
    • Total Sugars: 22g
    • Protein: 24g
    • Vitamin C: 11mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 530mg