How to Make Spiced Pecans - A Step-by-Step Guide

Spiced pecans are a delightful treat that can be enjoyed as a snack, appetizer, or added to salads and desserts. The combination of sweet and savory flavors, along with a satisfying crunch, makes spiced pecans a favorite for parties and gatherings. This simple recipe allows you to create your own batch of flavorful spiced pecans at home, using just a few ingredients and minimal effort.

One of the best things about making your own spiced pecans is the ability to customize the flavors t...

Read more

Ingredients

  • 1 egg white, lightly beaten
  • 1 tablespoon water
  • 3 cups pecan halves
  • ½ cup white sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • ½ teaspoon ground cloves
  • ½ teaspoon ground nutmeg

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 6

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
  • Beat egg white and water together in a large bowl; add pecans and stir to coat.
  • Mix sugar, cinnamon, salt, cloves, and nutmeg in a small bowl; sprinkle over moistened nuts. Spread nuts on the prepared pan.
  • Bake in the preheated oven, stirring once or twice, until toasted and fragrant, about 30 minutes.
  • Nutrition

    443 cal.

    • Total Fat: 39g
    • Saturated Fat: 3g
    • Sodium: 204mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 6g
    • Total Sugars: 19g
    • Protein: 6g
    • Vitamin C: 1mg
    • Calcium: 44mg
    • Iron: 1mg
    • Potassium: 235mg