How to Make Spiced Nuts I - A Step-by-Step Guide

If you're in the mood for a flavorful and healthy snack, then look no further than Spiced Nuts I. This recipe is perfect for those who want to add a little kick to their nuts without sacrificing the nutritional benefits. Whether you're hosting a party or simply looking for a satisfying mid-day snack, these spiced nuts are sure to please.

What sets this recipe apart is its unique blend of spices that create a perfect balance of savory and sweet flavors. With just a handful of ingredien...

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Ingredients

  • ½ cup unsalted butter
  • 4 cups pecans
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon soy sauce
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground allspice
  • ½ teaspoon ground cloves
  • ½ teaspoon garlic powder

Information

  • Servings: 16
  • Yield: 2 to 4 cups

  • In a 2-quart microwave safe pan, melt the butter and stir in nuts.
  • Add the Worcestershire sauce, soy sauce, salt, cinnamon, allspice, cloves and garlic powder. Mix well and microwave on high for 6 to 8 minutes, stirring every 3 minutes.
  • Serve warm or at room temperature; store in a tightly sealed container.
  • Nutrition

    260 cal.

    • Total Fat: 27g
    • Saturated Fat: 6g
    • Cholesterol: 15mg
    • Sodium: 151mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 27mg
    • Iron: 1mg
    • Potassium: 146mg