How to Make Special Turkey Gravy - A Step-by-Step Guide

There's no denying that a good gravy can take a Thanksgiving dinner from ordinary to extraordinary. It's the warm, savory elixir that ties everything on the plate together, bringing a rich, robust flavor that elevates each and every bite. And when it comes to Thanksgiving, nothing quite compares to a special turkey gravy made from scratch.

While some may be content to use a store-bought gravy mix, there's truly no substitute for homemade gravy. The aroma of fresh herbs, the depth of f...

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Ingredients

  • 2 (1.2 ounce) packages turkey gravy mix
  • ¼ cup all-purpose flour
  • 2 cups water
  • 2 cups turkey pan drippings

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 16
  • Yield: 4 cups

  • Place the turkey gravy mix and flour into a saucepan, and gradually whisk in water, then turkey drippings until the mixture is smooth. Bring to a boil over medium heat, stirring often, reduce heat to low, and simmer the gravy until thickened, about 10 minutes.
  • Nutrition

    253 cal.

    • Total Fat: 26g
    • Saturated Fat: 8g
    • Cholesterol: 27mg
    • Sodium: 145mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 1g
    • Calcium: 6mg
    • Iron: 0mg
    • Potassium: 33mg