How to Make Special Chicken Kabobs - A Step-by-Step Guide

Special Chicken Kabobs are a delicious and easy-to-make dish that is perfect for any occasion. Whether you're having a family barbecue or a casual dinner with friends, these kabobs are sure to be a hit. The tender and juicy chicken, paired with a flavorful marinade and a medley of fresh vegetables, makes for a mouthwatering meal that will have everyone coming back for seconds.

One of the best things about chicken kabobs is that they are so versatile. You can use whatever vegetables yo...

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Ingredients

  • 1 ½ pounds skinless, boneless chicken breast halves - cubed
  • 1 cup onion juice
  • salt and pepper to taste
  • 1 ¼ teaspoons crushed saffron threads
  • ¾ cup melted butter

Information

  • Prep Time: 30 mins
  • Cook Time: 15 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 45 mins
  • Servings: 4
  • Yield: 4 skewers

  • In a medium bowl, place the cubed chicken and onion juice. Mix in salt and pepper. Completely dissolve crushed saffron threads in the mixture. Cover and allow the chicken to marinate in the refrigerator 8 hours, or overnight.
  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Place the marinated chicken on skewers. Frequently brush with butter while cooking on the prepared grill. Turning frequently, cook until meat is no longer pink and juices run clear, or to desired doneness.
  • Nutrition

    505 cal.

    • Total Fat: 39g
    • Saturated Fat: 23g
    • Cholesterol: 188mg
    • Sodium: 331mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 1g
    • Protein: 36g
    • Vitamin C: 2mg
    • Calcium: 34mg
    • Iron: 1mg
    • Potassium: 352mg