How to Make Southern Comfort Sweet Potatoes - A Step-by-Step Guide

Southern Comfort Sweet Potatoes are a classic Southern side dish that brings the warmth and comfort of the South to your table. This delicious recipe features the natural sweetness of sweet potatoes combined with the rich flavors of butter, brown sugar, and warm spices. Whether you're serving it alongside a holiday feast or just craving some good old Southern comfort food, this dish is sure to become a new family favorite.

Sweet potatoes have long been a staple in Southern cuisine, da...

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Ingredients

  • 2 (29 ounce) cans sweet potatoes, drained
  • ½ cup butter, softened
  • 1 teaspoon ground cinnamon
  • ¼ cup orange juice
  • 3 eggs, beaten
  • ¼ teaspoon salt
  • ½ cup Southern Comfort liqueur
  • ½ cup chopped pecans
  • ½ cup light brown sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 10
  • Yield: 10 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place sweet potatoes in a large bowl. Beat with an electric mixer until light and fluffy. Mix in the butter, cinnamon, orange juice, eggs, salt, and liqueur. Transfer to a 2 quart casserole dish. Mix the pecans and brown sugar in a small bowl, and sprinkle evenly over the sweet potato mixture.
  • Bake 30 to 40 minutes in the preheated oven, or until center is firm and edges are lightly browned.
  • Nutrition

    365 cal.

    • Total Fat: 15g
    • Saturated Fat: 7g
    • Cholesterol: 80mg
    • Sodium: 234mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 4g
    • Total Sugars: 20g
    • Protein: 5g
    • Vitamin C: 46mg
    • Calcium: 62mg
    • Iron: 2mg
    • Potassium: 580mg