How to Make Sonte's Slow Cooker Potato Soup - A Step-by-Step Guide

Welcome to Sonte's Slow Cooker Potato Soup recipe! This hearty and comforting dish is perfect for those chilly nights when you want a warm and satisfying meal. Made with simple and wholesome ingredients, this soup is easy to prepare and is sure to become a family favorite. Whether you're cooking for a crowd or just looking for a cozy dinner at home, this slow cooker potato soup is a great option.

The key to this recipe is using high-quality ingredients and allowing the slow cooker to ...

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Ingredients

  • 2 tablespoons olive oil
  • 6 potatoes, scrubbed and diced, or more to taste
  • 1 onion, diced
  • 2 stalks celery with leaves, diced
  • 1 carrot, grated
  • 4 cloves garlic, minced
  • 8 ½ cups water
  • 2 tablespoons vegetable stock powder
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons dried sage leaves
  • 1 teaspoon crushed thyme leaves
  • 2 bay leaves
  • freshly ground black pepper to taste

Information

  • Prep Time: 30 mins
  • Cook Time: 6 hrs
  • Total Time: 6 hrs 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Drizzle olive oil into a slow cooker. Add potatoes, onion, celery, carrot, and garlic; cover with water. Stir in vegetable stock powder until dissolved. Season with salt, sage, thyme, bay leaves, and pepper.
  • Cover and cook on High until potatoes are soft, about 6 hours.
  • Nutrition

    218 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Sodium: 622mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 5g
    • Total Sugars: 3g
    • Protein: 5g
    • Vitamin C: 45mg
    • Calcium: 58mg
    • Iron: 2mg
    • Potassium: 976mg