How to Make Soda Cracker Cookies - A Step-by-Step Guide

There's something about the combination of sweet and savory that really hits the spot, and that's exactly what you get with these delicious Soda Cracker Cookies. This unique recipe takes a common household staple, soda crackers, and transforms them into a sweet and crunchy treat that is perfect for snacking or serving at a gathering.

What makes these cookies so special is the surprising twist of using soda crackers as the base. Their salty and crispy texture pairs perfectly with the s...

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Ingredients

  • 35 soda crackers
  • 1 cup butter
  • 1 cup semisweet chocolate chips
  • ¾ cup finely chopped walnuts
  • 1 cup packed brown sugar

Information

  • Servings: 18
  • Yield: 3 dozen

  • Preheat oven to 375 degrees F (190 degrees C). Line a 15 x 10 inch baking pan with foil and grease it well. Line the pan with soda crackers.
  • In a medium saucepan, melt the butter. Add the brown sugar and cook stirring it until it dissolves. Bring to a boil and cook about 3 minutes, stirring constantly. Immediately pour mixture over the soda crackers.
  • Bake for 3 to 5 minutes or until the mixture starts to bubble. Spread the chocolate chips over the hot cookies. Let set for a minute. Spread the chocolate evenly. Sprinkle with nuts. Let cool, then cut into bars.
  • Nutrition

    239 cal.

    • Total Fat: 17g
    • Saturated Fat: 9g
    • Cholesterol: 27mg
    • Sodium: 140mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 1g
    • Total Sugars: 17g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 25mg
    • Iron: 1mg
    • Potassium: 84mg