How to Make Snicky Snackies - A Step-by-Step Guide

Snicky Snackies are the perfect treat for any occasion. Whether you're looking for a quick and easy snack to satisfy your cravings, or you need a delicious appetizer to impress your guests, these little bites of goodness will hit the spot. They are great for parties, movie nights, or just as a mid-day pick-me-up. The best part? They're incredibly easy to make and can be customized to your liking.

These Snicky Snackies are not only delicious, but they are also versatile. You can make t...

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Ingredients

  • 15 ounces mini twist pretzels
  • 2 cups mixed nuts
  • 1 cup unsalted butter
  • 2 cups packed dark brown sugar
  • ½ cup light corn syrup
  • 1 pinch salt

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Additional Time: 5 mins
  • Total Time: 40 mins
  • Servings: 20
  • Yield: 20 servings

  • Preheat oven to 250 degrees F (120 degrees C).
  • In a 9x13-inch baking dish, combine the pretzels and nuts. Set aside.
  • In a large saucepan combine the butter, sugar, corn syrup and salt. Stir together over medium heat until sugar dissolves. Bring to a boil and cook until very thick and at the 'firm ball' stage (260 degrees F, 125 degrees C). Remove from heat, pour over pretzel/nut mixture and mix all together.
  • Bake in the preheated oven for 20 minutes, stirring after 10 minutes. Remove from oven and spread out on wax paper to cool.
  • Nutrition

    351 cal.

    • Total Fat: 17g
    • Saturated Fat: 7g
    • Cholesterol: 24mg
    • Sodium: 469mg
    • Total Carbohydrate: 48g
    • Dietary Fiber: 2g
    • Total Sugars: 24g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 39mg
    • Iron: 2mg
    • Potassium: 145mg