How to Make Smooth Chocolate Icing - A Step-by-Step Guide

There's nothing quite like a smooth and creamy chocolate icing to top off your favorite cakes and cupcakes. This delectable icing adds a rich and decadent touch to any dessert, and it's surprisingly easy to make at home. Whether you're looking to elevate a simple box cake or create a show-stopping masterpiece, this smooth chocolate icing is sure to impress your friends and family.

With just a few basic ingredients and a little bit of patience, you can whip up a batch of this luscious ...

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Ingredients

  • 1 cup confectioners' sugar
  • 2 tablespoons milk
  • 1 (1 ounce) square unsweetened chocolate, melted

Information

  • Servings: 12
  • Yield: 2 dozen

  • Mix sugar, milk and unsweetened chocolate until smooth.
  • Use this icing for dipping the Truffle Cookies.
  • Nutrition

    52 cal.

    • Total Fat: 1g
    • Saturated Fat: 1g
    • Cholesterol: 0mg
    • Sodium: 2mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 0g
    • Total Sugars: 10g
    • Protein: 0g
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 23mg