How to Make Smoked Chicken Salad - A Step-by-Step Guide

Smoked chicken salad is a refreshing and satisfying dish that is perfect for a summer meal or a picnic. The combination of smoky, tender chicken with crisp vegetables and a tangy dressing makes this salad a crowd-pleaser. Whether you serve it as a side dish or as the main course, this salad is sure to be a hit.

The key to making a delicious smoked chicken salad is, of course, the smoked chicken. You can use leftover smoked chicken from a previous meal, or you can smoke your own chicke...

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Ingredients

  • 2 cups chopped leftover smoked chicken
  • ⅔ cup chopped celery
  • ½ cup halved seedless red grapes
  • ¼ cup chopped pecans
  • 3 medium scallions, white and green parts, chopped
  • ½ cup mayonnaise
  • 1 teaspoon raspberry vinegar
  • ½ teaspoon ground paprika
  • freshly ground black pepper to taste

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine chicken, celery, grapes, pecans, and scallions in a medium bowl.
  • Stir mayonnaise, vinegar, paprika, and pepper together in a small bowl until well blended. Pour over chicken mixture and stir until well combined.
  • Serve immediately or refrigerate until ready to serve, up to 2 days.
  • Nutrition

    400 cal.

    • Total Fat: 33g
    • Saturated Fat: 5g
    • Cholesterol: 63mg
    • Sodium: 218mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 2g
    • Protein: 21g
    • Potassium: 286mg