How to Make Slow Cooker Tender and Yummy Round Steak - A Step-by-Step Guide

Are you looking for a delicious and easy dinner recipe that the whole family will love? Look no further than this Slow Cooker Tender and Yummy Round Steak recipe. This dish is packed with flavor and is guaranteed to become a family favorite. The best part is, it's so simple to make and requires minimal effort. With just a few ingredients and a slow cooker, you can have a mouthwatering meal ready to enjoy in no time.

Round steak is a budget-friendly cut of beef that becomes incredibly ...

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Ingredients

  • 3 potatoes, peeled and quartered
  • 6 carrots, peeled and sliced into 1 inch pieces
  • 1 onion, chopped
  • 2 pounds boneless round steak
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • ¾ cup water
  • 1 (1 ounce) package dry onion soup mix

Information

  • Prep Time: 20 mins
  • Cook Time: 7 hrs
  • Total Time: 7 hrs 20 mins
  • Servings: 6

  • Place potatoes, carrots, and onion in a slow cooker. Cut steak into 6 equal pieces; place on top of vegetables.
  • Whisk together condensed soup, water, and onion soup mix in a medium bowl until well combined; pour over steak.
  • Cover and cook on Low for 7 to 10 hours.
  • Nutrition

    393 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 81mg
    • Sodium: 829mg
    • Total Carbohydrate: 33g
    • Dietary Fiber: 5g
    • Total Sugars: 5g
    • Protein: 34g
    • Vitamin C: 12mg
    • Calcium: 55mg
    • Iron: 4mg
    • Potassium: 824mg