How to Make Slow Cooker Fruit Cobbler - A Step-by-Step Guide

Nothing says comfort food quite like a warm, homemade fruit cobbler. And when it comes to ease and convenience, it's hard to beat the slow cooker. This Slow Cooker Fruit Cobbler recipe is the perfect way to enjoy a classic dessert with minimal effort. Whether you're hosting a dinner party or simply craving a sweet treat, this recipe is sure to please.

Made with simple ingredients and minimal prep time, this slow cooker fruit cobbler is a great option for busy households. Plus, the slo...

Read more Snack recipes

Ingredients

  • cooking spray
  • 2 cups frozen peach slices
  • 2 cups mixed frozen berries
  • 2 tablespoons cornstarch
  • 1 teaspoon vanilla extract
  • ½ cup brown sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon nutmeg
  • 1 (18.25 ounce) package white cake mix
  • ½ cup melted butter

Information

  • Prep Time: 10 mins
  • Cook Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Servings: 8
  • Yield: 1 cobbler

  • Lightly spray the slow cooker with cooking spray. Mix peaches and berries together in the slow cooker; sprinkle with cornstarch and toss to coat.
  • Stir vanilla into berry mixture; add brown sugar, cinnamon, and nutmeg. Pour cake mix over berry mixture and drizzle with melted butter.
  • Cook in the slow cooker set to High until bubbling, 3 to 3 1/2 hours.
  • Nutrition

    511 cal.

    • Total Fat: 19g
    • Saturated Fat: 8g
    • Cholesterol: 31mg
    • Sodium: 514mg
    • Total Carbohydrate: 85g
    • Dietary Fiber: 3g
    • Total Sugars: 65g
    • Protein: 4g
    • Vitamin C: 59mg
    • Calcium: 141mg
    • Iron: 1mg
    • Potassium: 180mg