How to Make Slow Cooker Cranberry Chicken - A Step-by-Step Guide

Looking for an easy and flavorful way to prepare chicken for a weeknight dinner? Look no further than this Slow Cooker Cranberry Chicken recipe. This dish has it all - tender, juicy chicken, a tangy and sweet cranberry sauce, and the convenience of a slow cooker. With just a few simple ingredients and a little bit of prep time, you can have a delicious and satisfying meal ready to enjoy with minimal effort.

The star ingredient in this recipe is, of course, the cranberries. These vibra...

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Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 (16 ounce) bottle Catalina salad dressing
  • 1 (14.5 ounce) can whole berry cranberry sauce
  • 1 envelope onion soup mix

Information

  • Prep Time: 5 mins
  • Cook Time: 4 hrs
  • Total Time: 4 hrs 5 mins
  • Servings: 4
  • Yield: 4 servings

  • Place the chicken breasts in the bottom of a slow cooker. Pour the salad dressing, cranberry sauce, and onion soup mix over the chicken.
  • Cook on Low 4 to 6 hours.
  • Nutrition

    740 cal.

    • Total Fat: 41g
    • Saturated Fat: 6g
    • Cholesterol: 61mg
    • Sodium: 1810mg
    • Total Carbohydrate: 71g
    • Dietary Fiber: 2g
    • Total Sugars: 50g
    • Protein: 23g
    • Vitamin C: 1mg
    • Calcium: 25mg
    • Iron: 1mg
    • Potassium: 148mg