How to Make Slow Cooker Chicken with Apples and Honey - A Step-by-Step Guide

Slow Cooker Chicken with Apples and Honey is a delicious and savory dish that is perfect for a cozy family dinner or a special occasion. The combination of tender chicken, sweet apples, and rich honey creates a delightful blend of flavors that is sure to tantalize your taste buds.

This recipe is perfect for those busy days when you want a hearty and comforting meal without spending hours in the kitchen. With just a few simple ingredients and a slow cooker, you can create a dish that i...

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Ingredients

  • 1 (1.5 pound) package small yellow-fleshed potatoes
  • 3 pounds skin-on, boneless chicken thighs
  • 3 small apples, peeled and diced
  • ½ medium sweet onion, diced
  • 1 cup chicken broth
  • ½ cup honey
  • ⅓ cup applesauce
  • 1 clove garlic, minced
  • 1 teaspoon salt
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cumin
  • ¼ teaspoon ground black pepper

Information

  • Prep Time: 20 mins
  • Cook Time: 3 hrs 5 mins
  • Total Time: 3 hrs 25 mins
  • Servings: 6
  • Yield: 6 servings

  • Chop any large potatoes in half.
  • Place potatoes in the bottom of a slow cooker. Add chicken thighs on top of potatoes, and spread apples and onion over top.
  • Mix chicken broth, honey, applesauce, garlic, salt, cinnamon, cumin, and pepper together in a bowl; pour over chicken mixture.
  • Cook until chicken is no longer pink at the bone and the juices run clear, 4 to 6 hours on Low, or about 3 hours on High. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
  • Remove chicken thighs from the slow cooker and place, skin-side up, on the prepared baking sheet.
  • Broil in the preheated oven until skin is crisp, 3 to 5 minutes. Serve with potatoes, apples, onions, and sauce.
  • Nutrition

    570 cal.

    • Total Fat: 23g
    • Saturated Fat: 6g
    • Cholesterol: 129mg
    • Sodium: 699mg
    • Total Carbohydrate: 54g
    • Dietary Fiber: 4g
    • Total Sugars: 31g
    • Protein: 38g
    • Vitamin C: 4mg
    • Calcium: 29mg
    • Iron: 3mg
    • Potassium: 361mg