How to Make Slow Cooker Chicken Stroganoff - A Step-by-Step Guide

Slow Cooker Chicken Stroganoff is a comforting and flavorful dish that is perfect for any weeknight meal. This recipe takes the classic beef stroganoff and gives it a delicious twist by using tender, juicy chicken thighs. The best part? It is all made in the slow cooker, leaving you with little preparation and minimal cleanup.

The slow cooking process allows the chicken to become incredibly tender and infused with the rich and creamy sauce. The result is a hearty and satisfying meal t...

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Ingredients

  • 4 skinless, boneless chicken breast halves - cubed
  • ⅛ cup margarine
  • 1 (.7 ounce) package dry Italian-style salad dressing mix
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • 1 (8 ounce) package cream cheese

Information

  • Prep Time: 10 mins
  • Cook Time: 5 hrs 30 mins
  • Total Time: 5 hrs 40 mins
  • Servings: 4

  • Put chicken, margarine, and dressing mix in a slow cooker; mix together and cook on Low for 5 to 6 hours.
  • Add condensed soup and cream cheese. Mix together and cook on High until heated through and warm, about 30 minutes.
  • Nutrition

    456 cal.

    • Total Fat: 31g
    • Saturated Fat: 15g
    • Cholesterol: 136mg
    • Sodium: 1603mg
    • Total Carbohydrate: 10g
    • Total Sugars: 3g
    • Protein: 33g
    • Vitamin C: 2mg
    • Calcium: 71mg
    • Iron: 2mg
    • Potassium: 408mg