How to Make Slow Cooker Chicken Alfredo - A Step-by-Step Guide

If you’re looking for a delicious and easy meal to make for dinner, then look no further than this Slow Cooker Chicken Alfredo recipe. This classic Italian dish is made with tender chicken, creamy alfredo sauce, and savory parmesan cheese, all slow-cooked to perfection.

Using a slow cooker to make Chicken Alfredo is not only convenient, but it also allows the flavors to meld together for a truly mouthwatering dish. The low and slow cooking process ensures that the chicken becomes incr...

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Ingredients

  • 4 skinless, boneless chicken breast halves - cubed
  • 2 (16 ounce) jars Alfredo pasta sauce
  • 4 slices Swiss cheese
  • 3 tablespoons grated Parmesan cheese
  • 1 teaspoon garlic powder
  • salt and pepper to taste

Information

  • Prep Time: 15 mins
  • Cook Time: 4 hrs
  • Total Time: 4 hrs 15 mins
  • Servings: 6
  • Yield: 6 servings

  • In the crock of a slow cooker, stir together the chicken cubes and Alfredo sauce. Cover, and cook on Low for 2 hours. Add Parmesan cheese and Swiss cheese; cover and cook for another 30 minutes, or until chicken is cooked through. Season with garlic powder, salt and pepper and stir in cheeses before serving.
  • Nutrition

    610 cal.

    • Total Fat: 51g
    • Saturated Fat: 21g
    • Cholesterol: 126mg
    • Sodium: 1592mg
    • Total Carbohydrate: 9g
    • Total Sugars: 5g
    • Protein: 32g
    • Vitamin C: 1mg
    • Calcium: 186mg
    • Iron: 1mg
    • Potassium: 223mg