How to Make Slow Cooker BBQ Rib Tips - A Step-by-Step Guide

There's nothing quite like sinking your teeth into tender, succulent rib tips that have been slow-cooked to perfection. These Slow Cooker BBQ Rib Tips are a surefire way to satisfy your cravings for delicious, fall-off-the-bone ribs without having to fire up the grill. Packed with mouthwatering flavors and melt-in-your-mouth texture, this recipe is a must-try for any BBQ lover.

Whether you're hosting a backyard cookout or simply looking for a comforting and hearty meal to enjoy with y...

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Ingredients

  • 6 pounds pork rib tips
  • 3 teaspoons seasoned salt
  • 2 teaspoons garlic powder
  • 1 (28 ounce) bottle barbecue sauce (such as Sweet Baby Ray's®)
  • 1 ½ cups cola-flavored carbonated beverage (such as Pepsi®)

Information

  • Prep Time: 10 mins
  • Cook Time: 6 hrs
  • Total Time: 6 hrs 10 mins
  • Servings: 12
  • Yield: 12 servings

  • Season rib tips with seasoned salt and garlic and place in the slow cooker.
  • Cover and cook on Low for 5 hours.
  • Remove meat from the slow cooker and skim the fat out of the cooking liquid. Add barbecue sauce and cola-flavored beverage; stir to combine. Add meat back into the slow cooker, cover, and cook on High until pork is tender and sauce has thickened to desired consistency, about 1 hour.
  • Nutrition

    513 cal.

    • Total Fat: 30g
    • Saturated Fat: 11g
    • Cholesterol: 120mg
    • Sodium: 1095mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 1g
    • Total Sugars: 22g
    • Protein: 29g
    • Vitamin C: 1mg
    • Calcium: 61mg
    • Iron: 2mg
    • Potassium: 471mg