How to Make Slow Cooker Barbeque Chicken - A Step-by-Step Guide

When it comes to satisfying comfort food, few things hit the spot quite like a hearty, saucy barbeque chicken dish. Whether it's a weeknight dinner for the family or a gathering with friends, this classic dish is always a crowd-pleaser. And what better way to prepare it than in a slow cooker, where the flavors have time to meld and the chicken becomes tender and juicy?

With this slow cooker barbeque chicken recipe, you'll have a delicious and easy meal that practically cooks itself. A...

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Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 (18 ounce) bottle barbeque sauce (such as Sweet Baby Ray's®)
  • ¼ cup distilled white vinegar
  • ¼ cup brown sugar
  • 1 teaspoon garlic powder
  • ½ teaspoon red pepper flakes

Information

  • Prep Time: 10 mins
  • Cook Time: 4 hrs
  • Total Time: 4 hrs 10 mins
  • Servings: 4

  • Place chicken breast halves in a slow cooker.
  • Whisk together barbeque sauce, vinegar, brown sugar, garlic powder, and pepper flakes in a bowl until sugar dissolves; pour over chicken.
  • Cook on Low for 4 to 6 hours.
  • Nutrition

    364 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 61mg
    • Sodium: 1464mg
    • Total Carbohydrate: 60g
    • Dietary Fiber: 1g
    • Total Sugars: 46g
    • Protein: 23g
    • Vitamin C: 1mg
    • Calcium: 38mg
    • Iron: 1mg
    • Potassium: 443mg