How to Make Slow Cooker Bananas Foster - A Step-by-Step Guide

There's nothing like indulging in a decadent dessert, and bananas foster is the perfect sweet treat for any occasion. This classic New Orleans dessert is made with ripe bananas, brown sugar, butter, and rum, all cooked to perfection in a rich, caramelized sauce. And the best part? You can make it in the slow cooker, allowing the flavors to meld together while you go about your day. Whether you're hosting a dinner party or just treating yourself to a special dessert, this slow cooker bananas f...

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Ingredients

  • 4 bananas, peeled and sliced
  • 4 tablespoons butter, melted
  • 1 cup packed brown sugar
  • ¼ cup rum
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • ¼ cup chopped walnuts
  • ¼ cup shredded coconut

Information

  • Prep Time: 10 mins
  • Cook Time: 2 hrs
  • Total Time: 2 hrs 10 mins
  • Servings: 4
  • Yield: 4 servings

  • Layer sliced bananas in the bottom of a slow cooker.
  • Combine butter, brown sugar, rum, vanilla and cinnamon in a small bowl; pour over bananas.
  • Cover and cook on Low for 2 hours. Top bananas with walnuts and coconut during the last 30 minutes of cooking.
  • Nutrition

    539 cal.

    • Total Fat: 21g
    • Saturated Fat: 11g
    • Cholesterol: 31mg
    • Sodium: 101mg
    • Total Carbohydrate: 84g
    • Dietary Fiber: 5g
    • Total Sugars: 69g
    • Protein: 3g
    • Vitamin C: 11mg
    • Calcium: 67mg
    • Iron: 1mg
    • Potassium: 567mg