How to Make Sloppy Tots - A Step-by-Step Guide

Sloppy Tots are a fun and delicious take on the classic sloppy joe sandwich. This recipe takes the traditional sloppy joe filling and pairs it with crispy tater tots for a dish that is sure to be a hit with the whole family. The combination of the savory, saucy filling and the crunchy tots creates a perfect balance of flavors and textures that will have everyone coming back for more.

What makes this recipe even better is that it is incredibly easy to make. With just a few simple ingre...

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Ingredients

  • 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
  • 1 pound ground beef
  • 1 (15.5 ounce) can sloppy joe sauce
  • ½ cup shredded Cheddar cheese, or as desired

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.
  • Bake in the preheated oven until light golden and crisp, 20 to 24 minutes.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add sloppy joe sauce and simmer until heated through, 5 to 10 minutes.
  • Arrange potato nuggets on a plate; top with sloppy joe sauce and Cheddar cheese.
  • Nutrition

    377 cal.

    • Total Fat: 23g
    • Saturated Fat: 8g
    • Cholesterol: 59mg
    • Sodium: 821mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 3g
    • Total Sugars: 4g
    • Protein: 18g
    • Vitamin C: 7mg
    • Calcium: 107mg
    • Iron: 2mg
    • Potassium: 363mg