How to Make Skyline Dip - A Step-by-Step Guide

Skyline Dip is a delicious and savory appetizer that is perfect for any gathering or party. This tasty dip is a twist on the classic Cincinnati-style Skyline chili, which is known for its unique blend of spices and flavors. It is a simple and easy dish to make, and can be served with tortilla chips, crackers, or even as a topping for baked potatoes.

The key to making a good Skyline Dip is in the quality of the ingredients. This recipe calls for ground beef, diced onions, chili powder,...

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Ingredients

  • 2 (8 ounce) packages cream cheese, slightly softened
  • 2 (16 ounce) cans chili without beans (such as Skyline Chili)
  • 2 cups shredded mild Cheddar cheese, or more to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 16

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Spread cream cheese evenly in the bottom of an 8x8-inch baking dish; top with chili. Sprinkle Cheddar cheese over chili layer.
  • Bake in the preheated oven until cheese is melted and bubbling, about 15 minutes.
  • Nutrition

    237 cal.

    • Total Fat: 20g
    • Saturated Fat: 11g
    • Cholesterol: 58mg
    • Sodium: 484mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 11g
    • Calcium: 142mg
    • Iron: 2mg
    • Potassium: 166mg