How to Make Skinny White Chocolate Caramel Iced Coffee - A Step-by-Step Guide

There's nothing quite like a refreshing iced coffee on a hot summer day, and if you're a fan of white chocolate and caramel, this skinny version of the classic drink is sure to become your new favorite! Made with just a few simple ingredients, this skinny white chocolate caramel iced coffee is the perfect way to satisfy your sweet tooth without the guilt.

Unlike traditional iced coffees that are loaded with sugar and calories, this skinny version is made with healthier alternatives th...

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Ingredients

  • 2 cups cold coffee, divided
  • 2 tablespoons sugar-free white chocolate syrup (such as Torani®)
  • 2 tablespoons sugar-free caramel coffee creamer (such as International Delight®)

Information

  • Prep Time: 5 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 5 mins
  • Servings: 1
  • Yield: 1 beverage

  • Pour 1 cup coffee into an ice tray. Freeze until solid, 3 to 4 hours.
  • Place 6 coffee ice cubes in a tall glass; add white chocolate syrup. Pour in cold coffee; add coffee creamer.
  • Nutrition

    24 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Sodium: 30mg
    • Total Carbohydrate: 5g
    • Protein: 1g
    • Calcium: 10mg
    • Potassium: 232mg