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How to Make Sinful Chocolate Biscotti - A Step-by-Step Guide

If you love the combination of rich chocolate and crispy cookies, then this sinful chocolate biscotti recipe is definitely for you. Biscotti, which translates to "twice baked" in Italian, are a classic crispy cookie that are perfect for dunking in a glass of milk or a cup of coffee. And when you add in the indulgent flavor of chocolate, you have a dessert that is simply irresistible.

These sinfully delicious chocolate biscotti are the perfect treat for any chocolate lover. They're cru...

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Ingredients

  • 1 tablespoon vanilla extract
  • 1 tablespoon instant espresso powder (Optional)
  • 2 ½ cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup mini chocolate chips
  • 1 cup white sugar
  • 3 eggs
  • ½ cup vegetable oil

Information

  • Prep Time: 30 mins
  • Cook Time: 37 mins
  • Additional Time: 5 mins
  • Total Time: 1 hr 12 mins
  • Servings: 40
  • Yield: 40 biscotti

  • Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
  • Combine vanilla extract and espresso powder in a small bowl; mix until espresso powder is dissolved.
  • Sift flour, cocoa powder, baking powder, and salt into a bowl; mix in chocolate chips.
  • Whisk vanilla mixture, sugar, eggs, and oil together in a large bowl. Add flour mixture; stir, by hand if needed, until dough comes together and is thick and stiff.
  • Divide dough into 2 equal pieces and place onto the baking sheets. Shape each piece into a log as long as the baking sheet; press down with wet hands to about 1/2 inch thickness.
  • Bake in the preheated oven until firm, about 25 minutes. Remove from oven and cool until easily handled, about 5 minutes.
  • Move cooled logs to a cutting board and slice into 1/2-inch long slices with a serrated knife. Return the slices to the baking sheets, placing them on their sides.
  • Bake until dry, about 6 minutes per side. Remove from oven and let cool until hardened on wire racks.

    • Nutrition

    103 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 14mg
    • Sodium: 61mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 1g
    • Total Sugars: 8g
    • Protein: 2g
    • Calcium: 21mg
    • Iron: 1mg
    • Potassium: 57mg

    Categories

    Biscotti recipes
    Chocolate recipes
    Dessert recipes
    Sweet recipes