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How to Make Simple Vegan Sugar Cookies - A Step-by-Step Guide

If you’re looking for a simple and delicious vegan sugar cookie recipe, look no further! These cookies are perfect for anyone following a vegan diet or anyone looking for a dairy-free alternative to traditional sugar cookies.

Not only are these cookies vegan, but they are also incredibly easy to make. With just a few simple ingredients, you can have a batch of tasty, tender sugar cookies ready to enjoy in no time.

These vegan sugar cookies are perfect for any occasion, whether y...

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Ingredients

  • 1 ½ cups confectioners' sugar
  • 1 cup butter-flavored shortening (such as Crisco®)
  • ¼ cup white sugar
  • ¼ cup coconut milk
  • 2 tablespoons water
  • 1 ½ teaspoons dry egg replacer (such as Ener-G®)
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • 2 ½ cups all-purpose flour
  • 2 tablespoons cornstarch
  • 1 teaspoon cream of tartar

Information

  • Prep Time: 25 mins
  • Cook Time: 10 mins
  • Additional Time: 3 hrs 15 mins
  • Total Time: 3 hrs 50 mins
  • Servings: 30
  • Yield: 30 2-inch cookies

  • Combine confectioners' sugar, shortening, and white sugar in a large bowl; beat with an electric mixer until smooth. Add coconut milk, water, egg replacer, vanilla extract, and almond extract; beat on medium speed until combined.
  • Stir flour, cornstarch, and cream of tartar together in a separate bowl. Beat into shortening mixture until combined. Cover and refrigerate dough until firm, at least 3 hours.
  • Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
  • Divide dough into small portions. Roll out to 1/4-inch thickness on a generously floured surface. Cut into desired shapes with 2-inch cookie cutters. Place cookies about 2 inches apart on the prepared baking sheets. Refrigerate for 15 minutes.
  • Bake in the preheated oven until set, 10 to 12 minutes.

    • Nutrition

    139 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Sodium: 1mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 0g
    • Total Sugars: 8g
    • Protein: 1g
    • Calcium: 2mg
    • Iron: 1mg
    • Potassium: 32mg

    Categories

    Baking recipes
    Dessert recipes
    Vegan recipes
    Cookie recipes
    Sugar recipes