How to Make Simple Macaroni Salad - A Step-by-Step Guide

Macaroni salad is a classic dish that is perfect for picnics, barbecues, or just as a simple side dish for any meal. Made with tender pasta, crunchy vegetables, and a creamy dressing, it's a dish that is loved by both kids and adults alike. This simple macaroni salad recipe is easy to make and packs a flavorful punch that will have everyone coming back for seconds.

The key to a great macaroni salad is using the right ingredients. For this recipe, you'll need elbow macaroni, red onion,...

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Ingredients

  • 1 (16 ounce) package macaroni
  • 2 red bell peppers, chopped
  • 1 green bell pepper, chopped
  • ½ cup chopped green onions
  • 1 stalk celery, chopped (Optional)
  • 1 tablespoon olive oil
  • 1 cup mayonnaise
  • 1 packet dry vegetable soup mix

Information

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 30 mins
  • Servings: 8

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes. Drain and rinse with cold water until no longer hot. Transfer noodles to a large bowl.
  • Stir in red bell peppers, green bell peppers, green onions, celery, and olive oil. Mix in mayonnaise and soup mix. Refrigerate for a few hours before serving.
  • Nutrition

    436 cal.

    • Total Fat: 25g
    • Saturated Fat: 4g
    • Cholesterol: 10mg
    • Sodium: 180mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 3g
    • Total Sugars: 4g
    • Protein: 8g
    • Vitamin C: 51mg
    • Calcium: 24mg
    • Iron: 2mg
    • Potassium: 248mg