How to Make Simple Chocolate-Covered Strawberries - A Step-by-Step Guide

Chocolate-covered strawberries are a classic and delectable treat that is perfect for any occasion. Whether you are looking for a sweet treat to enjoy on your own or a delightful dessert to serve at a party, these simple chocolate-covered strawberries are sure to be a hit. The combination of fresh, juicy strawberries and rich, creamy chocolate is simply irresistible.

One of the best things about this recipe is that it is incredibly easy to make. With just a few simple ingredients and ...

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Ingredients

  • 1 (12 ounce) bag semisweet chocolate chips (such as Hershey's)
  • 1 (12 ounce) bag milk chocolate chips (such as Hershey's)
  • 2 (16 ounce) packages large strawberries

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 16
  • Yield: 16 strawberries

  • Combine 1/2 cup semisweet chocolate chips and 1/2 cup milk chocolate chips in a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted, 3 to 5 minutes. Remove from the heat and stir in remaining semisweet and milk chocolate chips.
  • Line a baking sheet with waxed paper. Holding strawberries by their stems, swirl through melted chocolate until all sides are evenly coated, then arrange on the prepared baking sheet.
  • Chill until chocolate coating sets, about 2 hours.
  • Nutrition

    232 cal.

    • Total Fat: 14g
    • Saturated Fat: 8g
    • Cholesterol: 7mg
    • Sodium: 38mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 2g
    • Total Sugars: 26g
    • Protein: 3g
    • Vitamin C: 33mg
    • Calcium: 44mg
    • Iron: 1mg
    • Potassium: 164mg