How to Make Simple Cheesy Cauliflower Soup - A Step-by-Step Guide

Looking for a comforting and delicious soup recipe that's also healthy and easy to make? Look no further than this Simple Cheesy Cauliflower Soup. This creamy and flavorful soup is a perfect way to warm up on a cold day, and it's packed with nutrients from the cauliflower, making it a great option for a nutritious and satisfying meal.

One of the best things about this recipe is just how simple it is to make. With just a few basic ingredients and minimal prep work, you can have a steam...

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Ingredients

  • 1 tablespoon salted butter
  • 1 medium onion, chopped
  • 1 (32 fluid ounce) container chicken broth
  • 1 medium head cauliflower, chopped into small florets
  • 1 (16 ounce) package aged Cheddar cheese
  • 5 cups milk
  • ½ cup all-purpose flour
  • salt and ground black pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 8
  • Yield: 8 servings

  • Melt butter in a large pot over medium heat. Add onion and fry until softened, 3 to 5 minutes. Add chicken broth and cauliflower; bring to a boil.
  • Reduce heat slightly and boil gently until cauliflower is tender, 20 to 30 minutes.
  • Meanwhile, grate Cheddar cheese. Whisk milk and flour together in a bowl.
  • When cauliflower is tender, slowly add milk-flour mixture, stirring until combined. Simmer until soup has thickened, about 5 minutes.
  • Remove from the heat and stir in grated Cheddar until melted and blended together. Season with salt and pepper.
  • Nutrition

    371 cal.

    • Total Fat: 23g
    • Saturated Fat: 15g
    • Cholesterol: 78mg
    • Sodium: 974mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 2g
    • Total Sugars: 10g
    • Protein: 22g
    • Vitamin C: 28mg
    • Calcium: 599mg
    • Iron: 1mg
    • Potassium: 484mg