How to Make Simple Baked Apples - A Step-by-Step Guide

There's nothing quite like the comforting aroma of baked apples wafting through the kitchen. Not only are baked apples a delicious and easy treat, but they also make for a healthier dessert option. This simple recipe for baked apples is a perfect way to enjoy the natural sweetness and goodness of this fruit, without any added sugar or overly rich ingredients. Whether you're looking for a warm and cozy dessert on a cold winter night, or a healthy and satisfying treat any time of year, these si...

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Ingredients

  • 6 apples - peeled, cored and sliced
  • ½ cup white sugar
  • 3 tablespoons all-purpose flour
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • ½ cup raisins
  • ½ cup chopped walnuts
  • ½ cup whole milk

Information

  • Prep Time: 30 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 30 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
  • Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
  • Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.
  • Nutrition

    136 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 1mg
    • Sodium: 6mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 2g
    • Total Sugars: 20g
    • Protein: 2g
    • Vitamin C: 3mg
    • Calcium: 26mg
    • Iron: 1mg
    • Potassium: 166mg