How to Make Simple and Tasty Green Beans - A Step-by-Step Guide

Green beans are a versatile and delicious vegetable that can be prepared in a variety of ways. Whether you're looking for a quick and easy side dish or a healthy addition to your main meal, green beans are the perfect option. This recipe for simple and tasty green beans is a great way to make the most of this vibrant and nutritious vegetable.

One of the best things about green beans is that they are incredibly easy to prepare. With just a few simple ingredients and minimal cooking tim...

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Ingredients

  • 1 pound fresh green beans, trimmed
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • ½ teaspoon salt
  • ground black pepper to taste
  • 1 tablespoon grated Parmesan cheese, or to taste (Optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4

  • Place green beans, lemon juice, olive oil, garlic, salt, and pepper in a resealable plastic bag; marinate for 10 minutes.
  • Set an oven rack about 6 inches from the heat source and preheat the broiler.
  • Spread green beans over a shallow baking pan; place under the broiler and cook until barely tender, about 5 minutes. Sprinkle with Parmesan cheese.
  • Nutrition

    73 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 1mg
    • Sodium: 317mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 4g
    • Total Sugars: 2g
    • Protein: 3g
    • Vitamin C: 21mg
    • Calcium: 59mg
    • Iron: 1mg
    • Potassium: 250mg