How to Make Shrimp Lo Mein with Broccoli - A Step-by-Step Guide

Shrimp Lo Mein with Broccoli is a delightful and flavorful dish that combines succulent shrimp with tender-crisp broccoli, all tossed in a savory and delicious sauce. This popular Chinese-American dish is not only easy to make but also makes for a perfect weeknight meal that the whole family will love.

Lo Mein, which means "stirred noodles" in Cantonese, is a delicious and comforting dish that typically consists of wheat noodles stir-fried with a variety of vegetables, protein, and a ...

Read more Snack recipes

Ingredients

  • 1 (8 ounce) package spaghetti
  • 2 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons brown sugar
  • 2 teaspoons fish sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon ground ginger
  • 2 teaspoons vegetable oil
  • 1 pound uncooked medium shrimp, peeled and deveined
  • 1 cup chopped broccoli
  • ¼ yellow onion, thinly sliced
  • 3 crimini mushrooms, sliced
  • 2 cloves garlic, minced
  • 2 large eggs

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 2

  • Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water until cooked through yet firm to the bite, about 12 minutes; drain and set aside.
  • Meanwhile, mix together soy sauce, oyster sauce, brown sugar, fish sauce, garlic powder, and ginger in a small bowl until sugar dissolves; set sauce aside.
  • Heat oil in a large skillet or wok over medium heat; cook and stir shrimp in hot oil until they begin to turn reddish-pink, 1 to 2 minutes. Add broccoli, onion, and mushrooms; cook and stir until vegetables begin to soften, 3 to 5 minutes. Stir in garlic and cook for 30 seconds.
  • Push shrimp and vegetables to one side of the skillet. Cook eggs in the clear space in the skillet, scrambling lightly, until no longer wet, 3 to 5 minutes. Stir together cooked eggs, shrimp, and vegetables until combined. Add spaghetti and sauce; cook and stir until hot and evenly mixed, about 2 minutes more.
  • Nutrition

    834 cal.

    • Total Fat: 14g
    • Saturated Fat: 3g
    • Cholesterol: 531mg
    • Sodium: 2240mg
    • Total Carbohydrate: 110g
    • Dietary Fiber: 8g
    • Total Sugars: 18g
    • Protein: 64g
    • Vitamin C: 46mg
    • Calcium: 167mg
    • Iron: 11mg
    • Potassium: 787mg