How to Make Shrimp Fondue - A Step-by-Step Guide

Shrimp fondue is a delightful and indulgent dish that is perfect for entertaining or for a special date night. This decadent appetizer is a classic favorite and is sure to impress your guests with its elegant presentation and delicious flavors. This dish is a fun and interactive way to enjoy a meal with friends and family, and it's guaranteed to be a hit at any gathering.

Shrimp fondue consists of succulent shrimp cooked in a creamy and flavorful cheese sauce, and served with an assor...

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Ingredients

  • 1 (16 ounce) container sour cream
  • 1 (8 ounce) package cream cheese
  • 1 (10.75 ounce) can condensed cream of shrimp soup
  • 1 dash Worcestershire sauce
  • 1 pinch garlic salt

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 7
  • Yield: 6 to 8 servings

  • Melt sour cream, cream cheese, shrimp soup, Worcestershire sauce and garlic salt over a low heat in a medium size pot. Cook until melted together and the mixture has a creamy texture. Pour mixture into a serving bowl. Serve hot.
  • Nutrition

    282 cal.

    • Total Fat: 27g
    • Saturated Fat: 17g
    • Cholesterol: 69mg
    • Sodium: 516mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 5g
    • Vitamin C: 1mg
    • Calcium: 107mg
    • Iron: 1mg
    • Potassium: 153mg