How to Make Shepherd's Pie Daddy's Way - A Step-by-Step Guide

Shepherd's pie is a classic comfort food dish that is enjoyed by many families around the world. It is a hearty and satisfying meal that is perfect for a cozy night in. There are many variations of this dish, but today we are going to share with you a special recipe for Shepherd's Pie that we like to call "Shepherd's Pie Daddy's Way."

This recipe has been passed down from generation to generation in our family, and it has become a beloved favorite among friends and family. What makes ...

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Ingredients

  • 5 medium potatoes, peeled and chopped
  • 1 pound ground beef
  • 6 slices American cheese
  • 1 (10.5 ounce) can condensed golden mushroom soup
  • 3 teaspoons butter (Optional)

Information

  • Prep Time: 20 mins
  • Cook Time: 30 mins
  • Total Time: 50 mins
  • Servings: 4

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place potatoes into a large saucepan with enough water to cover; bring to a boil. Cook until potatoes are tender, 8 to 10 minutes. Drain, then mash.
  • While potatoes are cooking, crumble beef into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, then stir in condensed soup until well combined.
  • Transfer beef mixture to an 8-inch square baking dish and cover with cheese. Spread mashed potatoes evenly over the top. Dot with butter.
  • Bake in the preheated oven until the top is golden brown, 20 to 25 minutes.
  • Nutrition

    642 cal.

    • Total Fat: 32g
    • Saturated Fat: 16g
    • Cholesterol: 120mg
    • Sodium: 1277mg
    • Total Carbohydrate: 53g
    • Dietary Fiber: 7g
    • Total Sugars: 3g
    • Protein: 35g
    • Vitamin C: 53mg
    • Calcium: 277mg
    • Iron: 4mg
    • Potassium: 1427mg