1. Recipes

How to Make Sheet Pan Pizza with Hillshire Farm® Smoked Sausage & Burst Cherry Tomatoes - A Step-by-Step Guide

Are you looking for a quick and delicious dinner that the whole family will love? Look no further than this Sheet Pan Pizza with Hillshire Farm® Smoked Sausage & Burst Cherry Tomatoes! This recipe combines the savory flavor of smoked sausage with the sweetness of burst cherry tomatoes, all on a crispy, golden-brown pizza crust. And the best part? It's all made on one sheet pan for easy cleanup!

Sheet pan pizzas have been gaining popularity for their convenience and ability to feed a c...

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Ingredients

  • 1 (16 ounce) package frozen pizza crust
  • 6 tablespoons olive oil, divided
  • 1 tablespoon chopped fresh garlic
  • 1 tablespoon chopped fresh oregano
  • 1 (8 ounce) ball fresh mozzarella, thinly sliced
  • 1 cup shredded low-moisture mozzarella cheese
  • ½ cup thinly sliced yellow bell pepper
  • ¼ cup thinly sliced red onion
  • 1 (14 ounce) package Hillshire Farm® Smoked Sausage, cut crosswise into 1/2-inch-thick slices
  • ⅔ cup cherry tomatoes, halved

Information

  • Prep Time: 30 mins
  • Cook Time: 20 mins
  • Additional Time: 5 mins
  • Total Time: 55 mins
  • Servings: 6
  • Yield: 1 11x17-inch pizza

  • Thaw and let pizza crust rise according to package directions.
  • Spread 3 tablespoons oil over the base of an 11x17-inch sheet tray. Stretch the dough to meet all corners and edges of the sheet tray. If the dough is difficult to stretch, let rest for 10 minutes, then begin to stretch again.
  • Preheat oven to 450 degrees F. In a small bowl, mix together the remaining 3 tablespoons oil, chopped garlic, and fresh oregano. Drizzle evenly and spread over the top of the crust.
  • Top with fresh mozzarella slices, then shredded mozzarella, yellow bell pepper, red onion, smoked sausage slices, and cherry tomatoes.
  • Place on the bottom rack of the oven. Bake for 18 to 20 minutes, until the crust is golden. Let cool 5 minutes, then serve.

    • Nutrition

    706 cal.

    • Total Fat: 46g
    • Saturated Fat: 16g
    • Cholesterol: 83mg
    • Sodium: 1238mg
    • Total Carbohydrate: 43g
    • Dietary Fiber: 2g
    • Total Sugars: 6g
    • Protein: 27g
    • Vitamin C: 27mg
    • Calcium: 371mg
    • Iron: 2mg
    • Potassium: 92mg

    Categories

    Italian recipes
    Pizza recipes
    Sausage recipes
    Cherry tomato recipes
    Sheet pan recipes