How to Make Sharon's No-Bake Granola Bars - A Step-by-Step Guide

Granola bars are a quick and easy snack that can be enjoyed any time of the day. Whether you're looking for a nutritious on-the-go breakfast or a satisfying midday pick-me-up, granola bars are the perfect solution. And when they're no-bake, that just makes them all the more appealing.

One such no-bake granola bar recipe that has been gaining popularity is Sharon's No-Bake Granola Bars. These bars are incredibly easy to make and require no oven time, making them a great option for thos...

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Ingredients

  • 2 ½ cups quick oats
  • 2 cups granola (such as Kashi®)
  • ½ cup sunflower seed kernels
  • ½ cup semisweet chocolate chips
  • ¼ cup raisins
  • ¼ cup sweetened dried cranberries (such as Craisins®)
  • ¼ cup ground flax seeds
  • ⅔ cup crunchy peanut butter
  • ⅔ cup honey
  • ⅔ cup light brown sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 16
  • Yield: 16 bars

  • Mix quick oats, granola, sunflower seeds, chocolate chips, raisins, dried cranberries, and ground flax seeds together in a large bowl.
  • Combine peanut butter, honey, and brown sugar together in a saucepan, stirring constantly over medium-low heat until sugar melts, about 5 minutes. Remove saucepan from heat and pour peanut butter mixture over cereal mixture, stirring until well-blended. Press mixture firmly into 9x13-inch pan. Cut into 16 bars.
  • Nutrition

    330 cal.

    • Total Fat: 15g
    • Saturated Fat: 3g
    • Sodium: 61mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 5g
    • Total Sugars: 28g
    • Protein: 8g
    • Vitamin C: 0mg
    • Calcium: 42mg
    • Iron: 2mg
    • Potassium: 312mg