How to Make Seven-Layer Taco Dip - A Step-by-Step Guide

Seven-Layer Taco Dip is a classic party appetizer that never fails to impress. This colorful and flavorful dip is a crowd-pleaser, perfect for any gathering or game day event. With layers of creamy refried beans, tangy sour cream, zesty salsa, and fresh toppings, this dip is sure to be a hit at your next gathering.

The beauty of Seven-Layer Taco Dip is the versatility in its ingredients. You can customize it to your liking, adding or substituting various toppings to suit your taste. W...

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Ingredients

  • 1 (16 ounce) can refried beans
  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) container sour cream
  • 1 (8 ounce) package cream cheese, softened
  • 1 (16 ounce) jar salsa
  • 1 large tomato, chopped
  • 1 medium green bell pepper, chopped
  • 1 bunch chopped green onions
  • 1 small head iceberg lettuce, shredded
  • 2 cups shredded Cheddar cheese
  • 1 (6 ounce) can sliced black olives, drained

Information

  • Prep Time: 30 mins
  • Total Time: 30 mins
  • Servings: 56

  • Blend refried beans and taco seasoning in a medium bowl; spread mixture onto a large serving platter.
  • Mix sour cream and cream cheese in a medium bowl; spread over refried beans.
  • Top with salsa. Layer tomato, bell pepper, green onions, and lettuce over top.
  • Sprinkle over Cheddar cheese and garnish with black olives.
  • Nutrition

    66 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 13mg
    • Sodium: 178mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 2g
    • Vitamin C: 4mg
    • Calcium: 54mg
    • Iron: 0mg
    • Potassium: 96mg