Sesame Seed Cookies III Recipe

Are you a fan of delicious and crunchy cookies? Look no further, because this recipe for Sesame Seed Cookies III is sure to satisfy your cravings and leave you wanting more. These cookies are made with a combination of simple ingredients that come together to create a delightful treat that is perfect for any occasion.

These sesame seed cookies are a delightful twist on the classic cookie recipe. The addition of sesame seeds adds a unique and nutty flavor to the cookies, giving them a ...

Ingredients

3 cups all-purpose flour
¾ cup white sugar
2 teaspoons baking powder
⅛ teaspoon salt
¼ cup unsalted butter, softened
¼ cup shortening
2 eggs, beaten
¼ cup milk
2 teaspoons vanilla extract
¼ cup milk
¾ cup sesame seeds

Information

Prep Time: 10 mins
Cook Time: 20 mins
Additional Time: 5 mins
Total Time: 35 mins
Servings: 36
Yield: 3 dozen

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

In a large bowl, stir together the flour, sugar, baking powder and salt. Blend in butter and shortening until the mixture resembles coarse meal. Make a well in the center and add eggs, 1/4 cup of milk and vanilla. Mix until a soft dough forms. Divide the dough into 4 pieces. Roll each piece out into a long snake 1/2 inch in diameter. Cut snakes into 2 inch pieces. Dip each piece in remaining milk, then roll in sesame seeds. Place 1 inch apart onto the prepared cookie sheets.

Bake for 20 to 25 minutes in the preheated oven, or until golden brown. Remove from cookie sheets to cool on wire racks.

Nutrition

102 cal.

Total Fat: 5g
Saturated Fat: 2g
Cholesterol: 14mg
Sodium: 34mg
Total Carbohydrate: 13g
Dietary Fiber: 1g
Total Sugars: 4g
Protein: 2g
Calcium: 48mg
Iron: 1mg
Potassium: 35mg

How to Make Sesame Seed Cookies III - A Step-by-Step Guide

Ingredients

Information

Nutrition

102 cal.

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