How to Make Sesame Dipping Sauce - A Step-by-Step Guide

When it comes to Asian cuisine, there are many dipping sauces that can elevate the flavors of your favorite dishes. One such sauce is the delicious and versatile sesame dipping sauce. This sauce is a staple in many Asian kitchens and is perfect for accompanying a wide range of dishes, from dumplings to grilled meats and vegetables.

Sesame dipping sauce is known for its rich, nutty flavor and creamy texture. It is typically made with a base of toasted sesame seeds, soy sauce, rice vine...

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Ingredients

  • 1 tablespoon olive oil
  • 2 tablespoons minced garlic
  • 4 ½ teaspoons red pepper flakes
  • 3 cups soy sauce
  • 3 cups honey
  • 1 cup orange juice
  • 2 tablespoons minced fresh ginger root
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds
  • ½ lime, juiced

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 56
  • Yield: 7 cups

  • Heat olive oil in a large skillet over medium heat. Cook and stir garlic and red pepper flakes in hot oil until fragrant, 2 to 3 minutes. Add soy sauce, honey, orange juice, ginger, sesame oil, sesame seeds, and lime juice. Cook and stir until heated through, 2 to 3 minutes more.
  • Nutrition

    71 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Sodium: 774mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 0g
    • Total Sugars: 16g
    • Protein: 1g
    • Vitamin C: 3mg
    • Calcium: 7mg
    • Iron: 0mg
    • Potassium: 56mg

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