How to Make Sesame Chicken Dip - A Step-by-Step Guide

Looking for a delicious and easy appetizer to serve at your next gathering? Look no further than this tasty Sesame Chicken Dip recipe. This flavorful dip combines the savory goodness of chicken with the nutty and aromatic flavor of sesame, creating an unforgettable appetizer that will have everyone coming back for seconds. Whether you're hosting a party or simply looking for a delicious snack to enjoy at home, this recipe is sure to be a hit.

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Ingredients

  • 2 tablespoons soy sauce
  • 4 teaspoons sesame oil
  • 4 cloves garlic, minced, divided
  • 4 cups cooked diced chicken breast
  • 3 (8 ounce) packages reduced-fat cream cheese
  • 1 cup chopped fresh cilantro, divided
  • ½ teaspoon salt
  • ½ cup salted peanuts, chopped
  • 8 medium green onions, thinly sliced
  • 1 teaspoon sweet chile sauce

Information

  • Prep Time: 20 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 20 mins
  • Servings: 20
  • Yield: 20 servings

  • Combine soy sauce, sesame oil, and 2 cloves of garlic in a large bowl. Add cooked chicken and toss to coat. Refrigerate and marinate for 1 hour.
  • Combine cream cheese, 1/4 cup cilantro, remaining garlic, and salt in another bowl; beat with an electric mixer until creamy.
  • Spread dip onto a large serving platter and top with marinated chicken. Sprinkle chicken with peanuts, green onions, and remaining cilantro, and drizzle sweet chile sauce over top. Cover and refrigerate for at least 1 hour before serving.
  • Nutrition

    165 cal.

    • Total Fat: 11g
    • Saturated Fat: 5g
    • Cholesterol: 40mg
    • Sodium: 301mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 12g
    • Vitamin C: 2mg
    • Calcium: 51mg
    • Iron: 1mg
    • Potassium: 165mg