How to Make Serbian Salad - A Step-by-Step Guide

Serbian Salad is a classic dish that represents the rich culinary tradition of Serbia. This delightful salad is a mix of fresh, vibrant vegetables, creamy feta cheese, and tangy olives, all drizzled with a simple, but flavorful dressing. It is a popular side dish that pairs well with grilled meats, but can also stand on its own as a light and refreshing meal.

The key to making a delicious Serbian Salad is using the freshest ingredients available. This includes ripe tomatoes, crisp cuc...

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Ingredients

  • 1 cup red tomatoes, cut into wedges
  • ½ cup cubed cucumber
  • ¼ cup diced red onion
  • ¼ cup extra-virgin olive oil
  • salt to taste
  • 1 banana pepper, sliced into 1/4 inch rings
  • parsley for garnish (optional)

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine tomatoes, cucumber, and red onion in a large bowl. Drizzle with olive oil and stir. Season to taste with salt. Sprinkle banana pepper slices on top and garnish with parsley.
  • Nutrition

    139 cal.

    • Total Fat: 14g
    • Saturated Fat: 2g
    • Sodium: 4mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 1g
    • Vitamin C: 13mg
    • Calcium: 8mg
    • Iron: 0mg
    • Potassium: 152mg