How to Make Secret Ingredient Pancakes - A Step-by-Step Guide

Pancakes are a classic breakfast dish that can be enjoyed by people of all ages. Whether topped with maple syrup, fresh fruit, or just a pat of butter, pancakes are a versatile treat that can be customized to suit anyone's taste. But what if there was a secret ingredient that could take your pancakes to the next level? Introducing: Secret Ingredient Pancakes.

These pancakes are not your ordinary flapjacks. They are made with a special ingredient that adds an extra depth of flavor and ...

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Ingredients

  • 2 cups all-purpose flour
  • ½ cup white sugar
  • 1 tablespoon baking powder
  • 1 teaspoon sea salt
  • 2 eggs
  • 1 (12 fluid ounce) can or bottle beer
  • ½ cup milk
  • ¼ cup canola oil
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 12 pancakes

  • Whisk flour, sugar, baking powder, and salt together in a bowl. Beat eggs in a separate bowl using an electric mixer for 1 minute; add beer, milk, oil, and vanilla extract and beat on low for 30 seconds. Pour egg mixture into flour mixture and mix just until combined.
  • Heat a lightly oiled griddle to 400 degrees F (200 degrees C). Drop 1/2 cup batter onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
  • Nutrition

    542 cal.

    • Total Fat: 18g
    • Saturated Fat: 2g
    • Cholesterol: 95mg
    • Sodium: 744mg
    • Total Carbohydrate: 78g
    • Dietary Fiber: 2g
    • Total Sugars: 27g
    • Protein: 11g
    • Vitamin C: 0mg
    • Calcium: 202mg
    • Iron: 9mg
    • Potassium: 176mg