How to Make Savory Lassi - A Step-by-Step Guide

Lassi is a popular Indian drink that is made from yogurt and spices. It comes in both sweet and savory varieties, and is often enjoyed as a refreshing beverage or as a side dish to accompany a meal. One of the most unique and delicious varieties of lassi is the savory version, which is packed with savory flavors and spices that make it a perfect accompaniment to a spicy meal.

The savory lassi is typically made with plain yogurt, water, and various spices such as cumin, salt, and pep...

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Ingredients

  • 1 cup plain yogurt
  • ½ cup water
  • ½ cup milk
  • 1 teaspoon ground cumin
  • 1 teaspoon chopped cilantro leaves
  • ⅔ teaspoon salt
  • 1 pinch black pepper

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 2
  • Yield: 2 servings

  • Combine the yogurt, water, milk, cumin, cilantro, salt, and pepper in a blender, and blend until smooth. Serve plain or over ice.
  • Nutrition

    113 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 12mg
    • Sodium: 890mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 0g
    • Total Sugars: 12g
    • Protein: 9g
    • Vitamin C: 1mg
    • Calcium: 310mg
    • Iron: 1mg
    • Potassium: 407mg