How to Make Savory Diet Chicken - A Step-by-Step Guide

Looking for a delicious and healthy recipe to add to your weekly meal rotation? Look no further than our Savory Diet Chicken recipe! This dish is packed with flavor and protein, making it the perfect option for those following a healthy, balanced diet. Whether you're cooking for yourself or the whole family, this recipe is sure to be a hit. Plus, it's quick and easy to make, so you can spend less time in the kitchen and more time enjoying a tasty meal.

With a combination of savory her...

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Ingredients

  • 4 skinless, boneless chicken breast halves
  • 6 potatoes
  • 2 green bell peppers, sliced
  • 1 cup cubed carrots
  • 2 onions, quartered
  • 1 dash Worcestershire sauce
  • 1 teaspoon paprika

Information

  • Servings: 4
  • Yield: 4 serving

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 9x13 inch baking dish, place the chicken breasts. Add the potatoes, bell peppers, carrot and onion, all cubed or quartered. Sprinkle all liberally with Worcestershire sauce and a dash of paprika. Cover dish and bake in the preheated oven for 1 1/2 hour. That's it! Enjoy!
  • Nutrition

    425 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 68mg
    • Sodium: 123mg
    • Total Carbohydrate: 67g
    • Dietary Fiber: 10g
    • Total Sugars: 8g
    • Protein: 35g
    • Vitamin C: 119mg
    • Calcium: 82mg
    • Iron: 4mg
    • Potassium: 1947mg