How to Make Sausage French Bread Pizza - A Step-by-Step Guide

Everyone loves pizza, but sometimes it's fun to switch things up and try a new twist on this classic dish. That's where this recipe for Sausage French Bread Pizza comes in. It takes all the flavors of a traditional pizza and combines them with the convenience and simplicity of French bread to create a delicious and easy-to-make meal.

One of the best things about this recipe is that it's incredibly versatile. You can customize it to suit your taste preferences, whether you prefer a spic...

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Ingredients

  • 1 pound Bob Evans® Original Recipe Sausage Roll
  • 1 French baguette (about 20 inches long)
  • ½ cup pizza sauce
  • 1 cup shredded Italian style cheese
  • 2 ounces sliced pepperoni

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 20
  • Yield: 20 pieces

  • Preheat oven to 350 degrees F. Crumble and cook sausage in medium skillet until brown. Set aside. Slice baguette in half lengthwise. Place halves on a baking sheet. Spread with sauce. Top with cheese, sausage and pepperoni. Bake for 5 minutes or until cheese is melted. Cut into 2 inch pieces.
  • Nutrition

    175 cal.

    • Total Fat: 9g
    • Saturated Fat: 4g
    • Cholesterol: 20mg
    • Sodium: 462mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 7g
    • Vitamin C: 1mg
    • Calcium: 57mg
    • Iron: 1mg
    • Potassium: 41mg