How to Make Sausage, Egg, and Cheese Scramble - A Step-by-Step Guide

There's nothing quite like a hearty and satisfying breakfast to kickstart your day, and this recipe for Sausage, Egg, and Cheese Scramble is sure to do just that. Packed with protein and flavor, this dish is the perfect way to fuel up for a busy day ahead. Whether you're looking for a quick and easy weekday breakfast or a leisurely weekend brunch, this recipe is sure to become a favorite in your household.

The star of this dish is the savory sausage, which adds a delicious depth of flavor...

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Ingredients

  • 6 links pork sausage
  • 6 large eggs
  • ¾ cup milk
  • ¾ cup shredded sharp Cheddar cheese

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4

  • Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and chop into bite-sized pieces; set aside.
  • While sausage is cooking, beat eggs and milk together. Pour eggs into a griddle. Add cheese and cook until eggs are set. Stir in sausage and serve warm.
  • Nutrition

    313 cal.

    • Total Fat: 23g
    • Saturated Fat: 10g
    • Cholesterol: 336mg
    • Sodium: 468mg
    • Total Carbohydrate: 3g
    • Total Sugars: 3g
    • Protein: 23g
    • Vitamin C: 0mg
    • Calcium: 250mg
    • Iron: 2mg
    • Potassium: 287mg