1. Recipes

How to Make Sausage, Egg, and Cheese Breakfast Cookies - A Step-by-Step Guide

Are you tired of the same old breakfast routine? Do you want to switch things up and try something new and exciting? Then look no further, because we have the perfect recipe for you! Introducing our delicious and innovative Sausage, Egg, and Cheese Breakfast Cookies. These savory and satisfying cookies are the perfect way to start your day off on the right foot.

These breakfast cookies are perfect for those busy mornings when you need something quick and easy to grab on the go. They a...

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Ingredients

  • 4 ounces breakfast sausage
  • ½ finely minced white onion
  • ¾ cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • 3 medium eggs, lightly beaten
  • 1 cup shredded Cheddar cheese, divided
  • 1 pinch freshly grated Parmesan cheese
  • ⅛ teaspoon dried parsley

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 11
  • Yield: 11 breakfast cookies

  • Preheat the oven to 375 degrees F (190 degrees C). Line a large baking sheet with parchment paper
  • Heat a non stick skillet over medium heat and cook sausage until crumbly, 3 to 5 minutes. Add in the onion and cook, stirring and breaking up the sausage until it is no longer pink. Transfer mixture to a paper towel-lined plate and drain for 3 to 5 minutes.
  • Meanwhile, combine flour, baking powder, salt, pepper, Parmesan cheese, and parsley in a large bowl; whisking until well combined. Whisk in eggs until well combined. Add 3/4 cup Cheddar cheese and stir until mixed in. Spoon in sausage mixture and mix to form a thick batter.
  • Scoop out about a 1/4 cup of the mixture and drop onto the prepared baking sheet. Sprinkle each 'cookie' with Cheddar cheese and slightly flatten with your fingers.
  • Bake in the preheated oven until firm, about 10 minutes. If cookie is still a little soft, cook for 2 minutes longer. Remove from the oven and allow to cool slightly before serving.

    • Nutrition

    137 cal.

    • Total Fat: 9g
    • Saturated Fat: 4g
    • Cholesterol: 69mg
    • Sodium: 285mg
    • Total Carbohydrate: 8g
    • Dietary Fiber: 0g
    • Protein: 7g
    • Potassium: 67mg

    Categories

    Sausage recipes
    Egg recipes
    Cheese recipes
    Breakfast recipes
    Cookie recipes