How to Make Sausage Cheese Dip - A Step-by-Step Guide

When it comes to party snacks, a good dip can make all the difference. And if you're looking for a crowd-pleasing appetizer that's easy to make, look no further than this delicious Sausage Cheese Dip. Packed with savory sausage, gooey cheese, and a hint of spice, this dip is sure to be a hit at your next gathering.

Whether you're hosting a game day get-together, a potluck with friends, or simply want a tasty snack for movie night, this Sausage Cheese Dip is the perfect choice. It's cr...

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Ingredients

  • 1 pound ground pork sausage
  • 1 (2 pound) loaf processed cheese, cubed
  • 1 (8 ounce) container sour cream
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained
  • 2 green onions, chopped

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 64
  • Yield: 8 cups

  • Place ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
  • In a medium saucepan over medium heat, melt processed cheese.
  • Drain sausage and mix in a medium bowl with the melted processed cheese, sour cream, diced tomatoes with green chile peppers and green onions.
  • Nutrition

    85 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 18mg
    • Sodium: 246mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 88mg
    • Iron: 0mg
    • Potassium: 67mg