How to Make Sangria (Red) - A Step-by-Step Guide

There's something about a glass of ice-cold sangria that just screams summer. This fruity and refreshing drink is the perfect addition to any backyard barbeque, pool party, or picnic. While there are countless variations of sangria, the classic red version remains a favorite for many, thanks to its bold and fruity flavors.

Made with a combination of red wine, fresh fruits, and a splash of brandy, red sangria is a crowd-pleaser that can be easily customized to suit your taste. Whether ...

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Ingredients

  • ¾ cup rum
  • ⅓ cup white sugar
  • 1 green apple, cored and sliced
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 lime, sliced
  • 1 (750 milliliter) bottle red wine
  • 1 cup orange juice
  • 1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 8
  • Yield: 8 servings

  • Stir rum and sugar together in a large pitcher to dissolve the sugar; add apple slices, orange slices, lemon slices, and lime slices.
  • Crush fruit slightly against the bottom of the pitcher to squeeze some juice into the rum mixture. Pour wine and orange juice into the pitcher; stir. Add lemon-lime soda and stir just before serving.
  • Nutrition

    215 cal.

    • Total Fat: 0g
    • Sodium: 10mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 2g
    • Total Sugars: 15g
    • Protein: 1g
    • Vitamin C: 41mg
    • Calcium: 33mg
    • Iron: 1mg
    • Potassium: 268mg