How to Make Salsa Cube Steaks - A Step-by-Step Guide

Are you tired of the same old steak recipes? Looking for a new and exciting way to spice up your dinner menu? Look no further than Salsa Cube Steaks! This delicious and unique recipe combines tender cube steaks with a zesty salsa for a flavor explosion that will leave your taste buds begging for more.

The secret to this recipe is the pairing of tender cube steaks with a tangy and vibrant salsa. The combination of savory meat and spicy salsa creates a perfect harmony of flavors that is...

Read more

Ingredients

  • 1 pound beef cube steak
  • ½ teaspoon ground cumin
  • salt and pepper to taste
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 1 (16 ounce) jar salsa
  • water as needed

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • Place the steaks in a 9x13 inch baking dish and season with cumin and salt and pepper to taste. Arrange the pepper and onion over the meat and pour salsa over all, adding some water as needed to the bottom of the baking dish. Cover with foil.
  • Bake at 375 degrees F (190 degrees C) for 30 to 40 minutes.
  • Nutrition

    248 cal.

    • Total Fat: 11g
    • Saturated Fat: 4g
    • Cholesterol: 69mg
    • Sodium: 1022mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 3g
    • Total Sugars: 5g
    • Protein: 27g
    • Vitamin C: 28mg
    • Calcium: 47mg
    • Iron: 3mg
    • Potassium: 831mg